Mini khameer with muhammara and nuts

Corn tortilla filled chicken nashef and coleslaw

Arabian shrimps with spirulina and almond milk

Zittauer onions with green lentils and red radish

Plant-based mince ragu filled in nina pita bread

Crispy kamut mushroom and truffles with ghaf leaf

Capsule 2050 saffron with Hatta honey ganache

Pistachio and green tea bite

Halwa tartlets

Luscious gianduja

Rose truffle macaroon

Rahash fondant with sesame seed

Camel milk panna cotta with berries