BUFFET
Cold Buffet Selection
Arabic Mezze
Baba Ganoush, hummus
Vine leaves
Locally grown cucumber & feta salad
Green lentil salad
Focaccia & breads
Cucumber yoghurt raita
Hot Buffet Selection
Roasted Al Ain chicken with mushroom sauce
Jebel Ali farmed sea bass with barley
Parmigiana melanzane
Penne Al Arrabiata
Spicy tomato sauce
Barley & chickpeas
Local lamb Machboos
Arabian Mixed grill
Dessert Buffet Selection
Batheetha cheese cake
Pistachio financier
Chocolate fudge brownies
Assorted craquelin
Liwa dates cake
Assorted éclair
Carrot cake with chantilly cream
Classic key lime tart
Assorted macaroon
Aseeda tartlets
Khabeese tartlets
Sago saffron tartlets
Halwa tartlets
Oriental sweet – Basbousa
Oriental sweet – Romoush
Oriental sweet – Habiba
Hamba coconut sago
Camel milk panna cotta
Seasonal fruits salad
Kindly inform us if you have any allergies in advance
Catered by